Product Use
This product is used for the rapid cooling of boiled foods. It supports simultaneous solid-liquid cooling, making the ingredients plump, juicy, and more flavorful.
Applicable Customers
This product is suitable for food processing plants, central kitchens, and other enterprises that produce cooked foods, pre-prepared meals, and other boiled products.
Operating procedure
Automatic transportation
Immersion cooling
Discharge
Our Advantages
The production line operates automatically, with the system autonomously regulating water temperature without manual operation. Users can monitor the operating status in real time via a touch interface and can quickly access existing process parameters.
Navigation vehicles plan the shortest route for material transport, multiple cooling machines operate simultaneously for high efficiency; food remains in a vacuum environment throughout the process, ensuring no contamination. Solid-liquid mixed cooling promotes the penetration of seasonings into the ingredients.
Utilizing newly developed proprietary components, rubber seals, seamless welding, and an easy-to-disassemble design, the equipment serves daily high-temperature and high-pressure cleaning, preventing stain residue and controlling bacterial growth.
Process automation saves on labor costs. The square body design is compact, saving space. The cooling chamber is equipped with an insulation layer for heat insulation and energy savings.
High-specification raw materials, international brand components, waterproof and dustproof treatment, precision manufacturing processes, and strict quality control ensure the product is durable, safe, reliable, and performs stably.
Integrating advanced concepts and technologies such as IP69K, environmental friendliness, Industrial Internet of Things (IIoT), and intelligent control ensures the equipment maintains its functional advancement over the long term, addressing future development needs.